4-5 Idaho Potatoes, grated
4 Tbsp. sour cream
1 can Cream of Chicken
1/2 yellow onion, chopped
4 Tbsp. butter, melted
1/2 C. cheddar, grated
1 crown of broccoli, chopped
4-5 chicken breast tenders, cooked and chopped
-Combine potatoes, sour cream, cream of chicken, onion and cheddar and place in medium baking pan, top with butter and bake at 350 for 45 minutes-1 hour
-Top casserole with chopped chicken and broccoli, top with more cheese if desired and continue to bake for another 10 minutes until cheese is melted, serve
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