Tomato Basil Toast

1 loaf artisan Italian bread, sliced (firm crusts are best)

4-6 Roma tomatoes, diced

Handful fresh basil, chopped

1 Tbsp capers(optional)

Salt & pepper

Mozzarella, thinly sliced

Olive oil

-Heat oven to 350

1.  Lay bread slices on large cookie sheet. Brush with olive oil.

2.  In medium bowl mix tomatoes, basil, capers, salt and pepper.  Top each slice of bread with desired amount of tomato mixture. Then top each with a slice of mozzarella cheese.

3.  Bake in oven 8-10 minutes until cheese is melted and beginning to brown. Let cool for a moment then serve!